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Are you looking for crispy sweet potato fries that are easy to make by air frying? If so, look no further than delicious sweet potato fries cooked exactly how you like them in an air fryer! Air fryers are the perfect appliance for quickly making easy air fryer recipes, and making this air fryer favorite with frozen fries is one of the easiest recipes out there.
Before proceeding, you might have some questions…
Are Alexia sweet potato fries a good brand to use for these? Is it a bad idea to re-cook leftover fries in an air fryer? Will this work equally as well for sweet potato waffle fries?
Read on to learn how easy it is to make your favorite frozen sweet potato fries in an air fryer!
What You’ll Need
To make your frozen sweet potato fries in an air fryer, you will need a dependable air fryer, a bag of your favorite brand of frozen sweet potato fries, some cooking oil or spray oil (olive oil is a good choice), salt, pepper, and whatever other spices you might want to add (garlic powder or onion powder will work well). Once you have all your ingredients ready, you can start cooking!
Step 1: Preheat Your Air Fryer
The first step is to preheat your air fryer. Each model has its own instructions when it comes to preheating; some require that you press a button while others may require a few turns of a dial.
The ideal temperature for preheating your air fryer is at 350-375 degrees. Preheat for at least 5 minutes. Make sure that your air fryer is properly preheated before moving on to the next step.
Step 2: Prepare Your Fries
Once your air fryer is heated up and ready to go, it’s time to prepare the fries. Take out the bag of frozen sweet potato fries from the freezer and place it into a bowl or onto a plate.
Drizzle with oil (or spray with oil) until all the fries are lightly coated – this helps ensure that they cook evenly in the air fryer. Sprinkle with salt and pepper (or whatever other seasonings you like) then mix everything together until all the fries are evenly seasoned.
Step 3: Cook Your Fries!
Finally, place your seasoned fries inside the preheated air fryer basket. Depending on your model of air fryer, you may need to spread them out into an even layer so that they cook thoroughly without overlapping each other too much.
Set the timer to between 15-20 minutes. When time’s up, take out the hot basket full of golden brown fried potatoes – et voila! You now have perfectly cooked frozen sweet potato fries made in an air fryer!
Making delicious fries doesn’t have to be hard work – not when you use an air fryer! With just a few simple steps and ingredients such as frozen sweet potatoes, cooking oil or spray oil, salt, pepper (and any other spices!), you can have crispy and flavorful french fries in no time at all!
So what are you waiting for? Get your favorite dipping sauce and get ready to cook your fries air fry style – bon appetit!
Interesting questions related to cooking frozen sweet potato fries
What is the best brand of frozen sweet potatoes?
There isn’t really a “best” brand of frozen sweet potatoes per se, but some popular brands include Birds Eye, Alexia, and Green Giant. All of these brands offer sweet potatoes that are pre-cooked and peeled, making them quick and easy to prepare.
How do you store sweet potato fries after cooking?
You can store sweet potato fries in the refrigerator for up to 3 days. Just make sure to place them in an airtight container or baggie to prevent them from drying out.
Why are my sweet potato fries soggy in the air fryer?
There are a few reasons why your sweet potato fries might be soggy in the air fryer. One possibility is that you’re not cooking them long enough. Sweet potato fries need to cook for at least 15-20 minutes in the air fryer in order to get crispy.
Another possibility is that you’re using too much oil. When you’re cooking anything in the air fryer, it’s important to use very little oil. Only use enough oil to coat the food lightly, and make sure that the food isn’t swimming in oil. If it is, it will end up being soggy.
Finally, it’s possible that your air fryer isn’t hot enough. Make sure that your air fryer is at least at 350 degrees.
Which type of sweet potato is the sweetest?
The sweetest type of sweet potato is the Japanese Sweet Potato. They are usually a deep purple color, and have a very sweet flavor. Other types of sweet potatoes include the orange-fleshed Sweet Potatoes, which are also quite sweet, and the white-fleshed Sweet Potatoes, which have a more earthy flavor.
Should you freeze sweet potatoes cooked or raw?
Cooked sweet potatoes should be frozen. Raw sweet potatoes should not be frozen. When sweet potatoes are cooked, the starches convert to sugars. Freezing these sugars will not cause them to re-convert back to starches, so the end result will be a product that is mostly sugar and little potato starch.
Potato starch is what gives sweet potatoes their thickening power in recipes, so if you freeze cooked sweet potatoes, you’ll lose that thickening ability.
Are sweet potatoes same as yams?
No, sweet potatoes and yams are not the same. Sweet potatoes are typically white or orange in color, while yams are typically a brown or reddish color. Additionally, sweet potatoes are typically smaller than yams, and their flesh is drier and harder than that of a yam. Yams also have a sweeter flavor than sweet potatoes.
Are frozen sweet potatoes as good as fresh?
It depends on your perspective. From a nutritional standpoint, frozen sweet potatoes are as good as fresh sweet potatoes because they are both high in vitamins, minerals, and antioxidants. However, from a taste standpoint, fresh sweet potatoes tend to be more sweet and flavorful than frozen sweet potatoes.
Can dogs eat sweet potatoes?
Yes, dogs can eat sweet potatoes. Sweet potatoes are a good source of fiber, vitamins A and C, and potassium. They also contain antioxidants, which can help protect your dog’s cells from damage.
However, sweet potatoes should only make up a small part of your dog’s diet. Too much sugar can lead to weight gain and health problems. So be sure to feed your dog a variety of healthy foods and limit his or her intake of sweet potatoes to occasional treats.
